Oregano Whole – 2.25 oz

This native Mediterranean region herb is widely used as a seasoning in Greek, Spanish and Italian cooking. Idea as a distinctive flavor in salad dressing and as a main ingredient in tomato based sauces, grilled meat, poultry and shellfish

Recipe Ideas:
Enchilada Sauce
Estofado de Cordero (Stew of Lamb)
California Chili Pepper Chicken