Paprika Smoked – 2 oz
This pepper, known by its Hungarian name Paprika, not only adds delicious flavor to your meals, it also gives them a touch of appetizing color. An indispensable ingredient when making sausages and preparing Spanish dishes, poultry and goulash.
Recipe Ideas:
Broiled Lobster Tails
Vegetarian Chili
Surf ‘n Turf