Pepper Ground Black 7 Oz

Black pepper is the dried, unripe fruit of piper Nigrum L. Black pepper is generally ground in India, Brazil, Vietnam and Indonesia. The round, wrinkle, brownish-black berries have a penetrating, aromatic aroma and pungent, hot, biting flavor.

Recipes:

Beer and Mojo Wings

Olive Tapandale

Marinated Olives and Cheese

Feta Salad

Mediterranean Tuna Spread

Bacalao (Cod) a la Vizcaina

Jerk Pork Chops with Ginger Butternut Squash

Jerk Aioli Crab Cakes

Penne Pasta with Crimini Mushroom and Crusted Cheese Topping

Four Chile- Chili

Mojo Shrimp Kebabs

Paella

Jerk n’ Skirt Recipe by Graham Howland

Uno-Dos-Tres, Vegetable Fajitas

Estofado de Cordero (Stew of Lamb)

Annatto Marinated Chicken

Lemon Basil Shrimp with Zucchini Pasta

Black Bass with Chickpeas, Clams, and Chorizo

Ground Turkey California Chili

Sopa de Tortilla

Carne con Chile Pasilla

Pumpkin Soup

Egg Salad Sandwich

New York Steaks in Green Peppercorn Sauce

Green Salad with Dried Peppermint

Turkey Meatballs with Sage and Cranberries

Island Roasted Turkey

Cuban Tamales