Badia’s Key Lime Pie
Ingredients
Instructions
- 8 oz Cream Cheese, softened
- 1 can (14 ounces) Sweetened Condensed Milk
- 1/2 cup Badia Lime Juice
- 1 Graham Cracker Crust, 9 inches
- Badia Decorative Green Sugar, optional
- In a large bowl, beat Cream Cheese until smooth
- Then beat in milk and Badia Lime Juice until blended
- Transfer to crust
- Refrigerate, covered for at least 4 hours
- Just before serving, garnish with whipped topping, and sprinkle with Badia Decorative Green Sugar
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